Housekeeper

Hospitality / Event / Catering

Main role

The housekeeper organises, supervises, and participates in the cleaning and maintenance of rooms, suites, and public areas in a hotel. They manage the housekeeping team, plan tasks, check the quality of work performed, and ensure that every guest enjoys an impeccable environment.

SIMILAR JOB TITLES

Executive Housekeeper

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Job tasks

  • Supervise and coordinate the work of the housekeeping team (room attendants, linen staff)
  • Plan and allocate daily tasks according to hotel occupancy
  • Check the cleanliness and compliance of rooms, suites, and public areas
  • Manage stocks of linen, guest amenities, and cleaning supplies
  • Train, supervise, and evaluate team members
  • Ensure compliance with hygiene, safety, and internal procedures
  • Coordinate with reception, maintenance, and other departments to guarantee guest satisfaction
  • Participate in administrative management: schedules, orders, cost monitoring

Required skills

Organisation, rigour, attention to detail

What you need to learn/master

Hygiene, team management, stock management

  • Level of qualification: Bachelor Year 3 (3 years of post-High School education)

Career opportunities & progression

Housekeepers are sought after in all types of establishments: hotels, tourist residences, luxury hotels, cruise ships. Career advancement includes positions such as executive housekeeper, accommodation manager, or hotel director.

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